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Freeland Spirits Bourbon Whiskey
Freeland Bourbon pays homage to the South, and to Grandma Freeland, the namesake of Freeland Spirits Soft caramel, vanilla and spice dance into the whiskey from charred American oak barrels A final rest in Oregon’s Elk Cove Pinot Noir barrels adds an element of Pacific Northwest terroir Rounded and smooth, soft caramel and baked berries layered with vanilla bean, cocoa and spice
FS23
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Martin Miller’s Original Gin, is pot distilled following two separate distillations of the earthy and citrus botanicals This imparts a unique balance between the citrus and the juniper
MG23
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Sugar cane spirit blended with certified organic cocoa extracts and agave nectar, finished OFF with a kiss of sea salt and whispers of caramel Light rather than rich, this copper hued liqueur has aromas of milk chocolate and hazelnut The palate shows cocoa and tinges of nutella and candle wax, finishing with vanilla and the faintest anise exhale
ML23
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Fresh herbal essences of rosemary, mint and crisp cucumber lift the nose Grapefruit and lemon peel brighten the brisk juniper and bold spice Pink peppercorn, coriander and star anise mingle with 10 additional dried botanicals in copper pot still
FS23
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Crisp and classic, this gin is ideal for martinis A light cucumber aroma leads the nose, opening up with more cucumber and juniper on the palate, finishing smooth and brisk on nutmeg and coriander accents
MG23
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This special selection is elegant, dry, crisp and smooth with a luminous pale copper color with low acidity Rich and fruity on the nose with hints of apricot, cherry, passion fruit and white flowers
RW23
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Tasting Notes Tropical fruit with fresh mint and warm honey, notes of candied fruit and orange blossom, well balance with Rye spice and rum sweetness, dry finish with notes of citrus and soft mint
CS23
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One of a few who owns the Palenque with 100% production reserved for their owned brands Buen Bicho is produced Artisanal with 100% natural ingredients and a guarantee of no pesticide or additives It has open air fermentation with local, wild yeast Beautiful glossy transparent color, intense aromas of smoke, earth and minerals, soft light flavor, smooth in the mouth and throat with authentic flavor of agave
MJ23
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Equiano is a multi award winning premium aged rum, that is the world’s first African & Caribbean blend A warm tOFFee and butterscotch mouth feel, with chewy raisins and brown sugar flavours that emerge from the liquid as it caresses your tongue
OM22
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Our USDA certified organic chocolate liqueur is mixed with cold brew cOFFee for a delicious treat any time of the day OM Cold Brew & Chocolate has about 35 mg of caffeine per can, 17 5% alcohol by volume and sweetened with organic agave nectar
ML23
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Absinthia Organic Absinthe is smooth, elegant, and drinkable Once distilled, absinthe is aromatic, brilliantly clear, and colorless We use organic herbs to create the absinthe verte The anise causes the louche effect that turns the absinthe verte
BA23
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